Traditional Cranberry Walnut Coffee Cake Ingredients

INGREDIENTS: Sugar, Enriched
Bleached Wheat Flour (wheat flour,
niacin, iron, thiamin mononitrate,
riboflavin, folic acid), Sour Cream
(cultured milk, cream, nonfat milk,
enzyme), Eggs, Soybean Oil,
Cranberries, Walnuts, Palm Oil,
Maple Syrup, Leavening (monocalcium
phosphate, sodium bicarbonate,
sodium acid pyrophosphate,
cornstarch), Modified Food Starch,
Vanilla Extract, Propylene Glycol
Mono and Di-esters of Fat and Fatty
Acids (emulsifier), Cinnamon,
Dextrose, Egg Whites, Mono and
Di-glycerides (emulsifier), Salt,
Natural Flavors, Sodium Stearoyl
Lactylate (emulsifier), Tetrasodium
Pyrophosphate, Disodium Phosphate,
Xanthan Gum, Calcium Sulphate,
Gum Arabic, Soy Lecithin (emulsifier),
Cellulose Gum, Turmeric Extracts
(for added color).

CONTAINS: WHEAT, WALNUTS,
EGGS, SOY (OIL, LECITHIN), AND
MILK. MANUFACTURED IN A
FACILITY THAT USES OTHER
TREE NUTS.