Bleached Wheat Flour (wheat flour,
niacin, iron, thiamin mononitrate,
riboflavin, folic acid), Sour Cream
(cultured milk, cream, nonfat milk,
enzyme), Eggs, Soybean Oil, Palm
Oil, Poppy Seeds, Lemon Extract,
Vanilla Extract, Leavening
(monocalcium phosphate, baking
soda, sodium acid pyrophosphate,
cornstarch), Modified Food Starch,
Propylene Glycol Mono and Di-esters
of Fat and Fatty Acids (emulsifier),
Dextrose, Egg Whites, Mono and
Di-glycerides (emulsifier), Salt,
Natural Flavor, Cinnamon, Sodium
Stearoyl Lactylate (emulsifier),
Tetrasodium Pyrophosphate, Disodium
Phosphate, Xanthan Gum, Calcium
Sulphate, Gum Arabic, Soy Lecithin
as an emulsifier, Cellulose Gum,
Turmeric Extracts (for added color).
CONTAINS: WHEAT, EGGS, SOY
(OIL, LECITHIN), AND MILK.
MANUFACTURED IN A FACILITY
THAT USES TREE NUTS.
Traditional Lemon Poppy Seed Coffee Cake
Light, refreshing, and full of flavor, our Traditional Lemon Poppy Seed Coffee Cake offers a bright and uplifting twist on a classic favorite. With its zesty citrus notes and soft, moist texture, this cake is perfect for those who enjoy a lighter, more refreshing dessert.
At CoffeeCakes.com, we’ve been baking premium coffee cakes since 1995, combining high-quality ingredients with traditional methods to create memorable treats. This lemon poppy seed variation delivers a perfect balance of sweetness and tang, making it a standout choice for any occasion.
The cake is infused with fresh lemon flavor throughout, creating a vibrant citrus taste that’s both refreshing and satisfying. Poppy seeds add a subtle crunch and texture, enhancing the overall experience without overpowering the delicate flavor.
Because it’s nut-free, this cake is a versatile option that can be enjoyed by a wider audience. It’s especially popular for spring and summer gatherings, brunch tables, baby showers, and thoughtful gifts.
Product Details:
- Traditional Lemon Poppy Seed Coffee Cake
- Made with bright, zesty lemon flavor
- Nut-free recipe
- Includes poppy seeds for texture
- Moist, tender crumb
- Perfect for brunch, tea time, or gifting
- Fresh up to 14 days
- Freezer friendly up to 6 months
- Includes option to add a personalized message
- Ideal for light, refreshing desserts
Bleached Wheat Flour (wheat flour,
niacin, iron, thiamin mononitrate,
riboflavin, folic acid), Sour Cream
(cultured milk, cream, nonfat milk,
enzyme), Eggs, Soybean Oil, Palm
Oil, Poppy Seeds, Lemon Extract,
Vanilla Extract, Leavening
(monocalcium phosphate, baking
soda, sodium acid pyrophosphate,
cornstarch), Modified Food Starch,
Propylene Glycol Mono and Di-esters
of Fat and Fatty Acids (emulsifier),
Dextrose, Egg Whites, Mono and
Di-glycerides (emulsifier), Salt,
Natural Flavor, Cinnamon, Sodium
Stearoyl Lactylate (emulsifier),
Tetrasodium Pyrophosphate, Disodium
Phosphate, Xanthan Gum, Calcium
Sulphate, Gum Arabic, Soy Lecithin
as an emulsifier, Cellulose Gum,
Turmeric Extracts (for added color).
CONTAINS: WHEAT, EGGS, SOY
(OIL, LECITHIN), AND MILK.
MANUFACTURED IN A FACILITY
THAT USES TREE NUTS.
