Colombian Reserve Coffee
Cherry • Tangerine • Nougat
Smallholder Farms | Buesaco, Colombia
One of our favorite coffees of the year is back.
Grown at nearly 2,000 meters in the high-altitude mountains of Buesaco, Nariño, this vibrant Colombian Reserve benefits from rich volcanic soil and ideal growing conditions. The result is a beautifully balanced cup with bright acidity and smooth sweetness.
Tasting Notes
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Tart cherry
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Juicy tangerine
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Creamy nougat finish
This coffee opens with lively cherry brightness, transitions into sweet citrus notes, and finishes with a smooth, nutty warmth. Balanced, clean, and incredibly drinkable.
Perfect for:
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Drip coffee
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Pour-over
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Espresso
And of course, perfectly paired with our Signature Coffee Cakes™.
Details
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12 oz bag
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Available in Whole Bean or Ground
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Carefully sourced from smallholder farms
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Expertly roasted for balance and clarity
