Colombian Reserve Coffee

Colombian Reserve Coffee

Cherry • Tangerine • Nougat
Smallholder Farms | Buesaco, Colombia

One of our favorite coffees of the year is back.

Grown at nearly 2,000 meters in the high-altitude mountains of Buesaco, Nariño, this vibrant Colombian Reserve benefits from rich volcanic soil and ideal growing conditions. The result is a beautifully balanced cup with bright acidity and smooth sweetness.

Tasting Notes

• Tart cherry

• Juicy tangerine

• Creamy nougat finish

This coffee opens with lively cherry brightness, transitions into sweet citrus notes, and finishes with a smooth, nutty warmth. Balanced, clean, and incredibly drinkable.

Perfect for:

• Drip coffee

• Pour-over

• Espresso

And of course, perfectly paired with our Signature Coffee Cakes™.

Details

• 12 oz bag

• Available in Whole Bean or Ground

• Carefully sourced from smallholder farms

• Expertly roasted for balance and clarity