Product Highlights
- Net Weight: 1.50 lb (24 oz.)
- Serving size: Approximately 12 slices
- Shipped fresh
- Arrives safely packaged in a protective and sealed film
- Can be frozen for up to four months
- Baked in a facility that uses tree nuts
Best if eaten or frozen within 5 days of receipt. If frozen, use within 120 days of receipt. Once thawed, you can store at room temperature.
INGREDIENTS: Sugar, Water, Bleached Wheat Flour, (Wheat Flour, Malted Barley Flour), Soybean Oil, Cocoa Drops [Sugar, Hydrogenated Vegetable Oils (RSPO Palm Kernel, Coconut, RSPO Palm), Cocoa Processed with Alkali, Dextrose, Cocoa Powder, Whey Powder, Soy Lecithin (an emulsifier), and Vanilla], Eggs, Sour Cream (Cultured Pasteurized Light Cream, Nonfat Milk, and Enzymes), Cocoa Powder (treated with alkali), Modified Food Starch, Dairy Whey (Milk), Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Whey Protein (Milk), Buttermilk Solids, Palm Oil, Mono and Diglycerides, Natural Flavor, Caramel Color, Salt, Corn Syrup, Sorbic Acid, Enzyme, Agar, Soy Lecithin, Citric Acid, Beta Carotene for color, and Vitamin A Palmitate.
CONTAINS: WHEAT, EGG, DAIRY (MILK), AND SOY.
This product is manufactured on equipment exposed to pecan and walnut products.
Rocky Mountain Chocolate Motherlode Coffee Cake
- In stock, ready to ship
Indulge in a rich and decadent treat with our Rocky Mountain Chocolate Motherlode Coffee Cake, crafted especially for chocolate lovers who crave something truly satisfying. This CoffeeCakes.com exclusive combines the comforting appeal of coffee cake with a triple-chocolate recipe that delivers deep, indulgent flavor in every slice.
Since 1995, CoffeeCakes.com has helped make everyday moments and special occasions sweeter. Chocolate Motherlode continues that spirit with a dessert that brings people together over rich chocolate flavor and a soft, moist texture.
At the heart of this cake is a fudgy chocolate batter that creates a rich, tender base. Chocolate chips are generously blended throughout, adding pockets of chocolate that complement the cake's soft crumb and make each bite especially satisfying.
What makes this cake stand out is its chocolate streusel topping, finished with a drizzle of vanilla icing. The combination brings together three layers of chocolate flavor with a sweet finishing touch, creating a dessert that feels both comforting and indulgent.
This cake makes a delicious dessert centerpiece, a special treat for gatherings, or a thoughtful gift for a chocolate lover. Serve a slice with after-dinner coffee, or warm it gently and add vanilla ice cream or whipped cream for an extra-special dessert.
Whether you are celebrating a birthday, sharing a holiday treat, or simply enjoying a quiet evening at home, Chocolate Motherlode offers a delicious reason to pause and savor the moment. Add your gift message at checkout, and we will include a free personalized greeting card.
Product Details
- Rocky Mountain Chocolate Motherlode Coffee Cake
- CoffeeCakes.com exclusive triple-chocolate recipe
- Made with fudgy chocolate batter and chocolate chips
- Topped with chocolate streusel and vanilla icing
- Rich, moist, and tender texture
- Perfect for dessert, celebrations, or gifting
- Net weight: 1.50 lb (24 oz.)
- Serves approximately 12 slices
- Fresh up to 5 days
- Freezer friendly for up to 4 months
- Ships sealed and securely packaged
- Includes a free personalized greeting card
Product Highlights
- Net Weight: 1.50 lb (24 oz.)
- Serving size: Approximately 12 slices
- Shipped fresh
- Arrives safely packaged in a protective and sealed film
- Can be frozen for up to four months
- Baked in a facility that uses tree nuts
Best if eaten or frozen within 5 days of receipt. If frozen, use within 120 days of receipt. Once thawed, you can store at room temperature.
INGREDIENTS: Sugar, Water, Bleached Wheat Flour, (Wheat Flour, Malted Barley Flour), Soybean Oil, Cocoa Drops [Sugar, Hydrogenated Vegetable Oils (RSPO Palm Kernel, Coconut, RSPO Palm), Cocoa Processed with Alkali, Dextrose, Cocoa Powder, Whey Powder, Soy Lecithin (an emulsifier), and Vanilla], Eggs, Sour Cream (Cultured Pasteurized Light Cream, Nonfat Milk, and Enzymes), Cocoa Powder (treated with alkali), Modified Food Starch, Dairy Whey (Milk), Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Whey Protein (Milk), Buttermilk Solids, Palm Oil, Mono and Diglycerides, Natural Flavor, Caramel Color, Salt, Corn Syrup, Sorbic Acid, Enzyme, Agar, Soy Lecithin, Citric Acid, Beta Carotene for color, and Vitamin A Palmitate.
CONTAINS: WHEAT, EGG, DAIRY (MILK), AND SOY.
This product is manufactured on equipment exposed to pecan and walnut products.
