Pineapple Coconut Coffee Cake Ingredients

INGREDIENTS: Sugar, Enriched
Bleached Wheat Flour (wheat flour,
niacin, iron, thiamin mononitrate,
riboflavin, folic acid), Sour Cream
(cultured milk, cream, nonfat milk,
enzyme), Eggs, Pineapple, Soybean
Oil, Sweetened Coconut (coconut,
sugar, water), Palm Oil, Vanilla
Extract, Leavening (monocalcium
phosphate, baking soda, sodium acid
pyrophosphate, cornstarch), Modified
Food Starch, Propylene Glycol Mono
and Di-esters of Fat and Fatty Acids
(emulsifier), Dextrose, Egg Whites,
Mono and Di-glycerides (emulsifier),
Salt, Natural Flavor, Sodium Stearoyl
Lactylate (emulsifier), Tetrasodium
Pyrophosphate, Disodium Phosphate,
Xanthan Gum, Calcium Sulphate,
Gum Arabic, Soy Lecithin as an
emulsifier, Cellulose Gum, Turmeric
Extracts (for added color).

CONTAINS: WHEAT, EGGS,
COCONUT, SOY (OIL, LECITHIN),
AND MILK. MANUFACTURED IN A
FACILITY THAT USES OTHER TREE NUTS.