Traditional Apple Walnut Coffee Cake Ingredients

INGREDIENTS: Sugar, Enriched
Bleached Wheat Flour (wheat flour,
niacin, iron, thiamin mononitrate,
riboflavin folic acid), Sour Cream
(cultured milk, cream, nonfat milk,
enzyme), Apples, Eggs, Soybean Oil,
Walnuts, Palm Oil, Leavening
(monocalcium phosphate, sodium
bicarbonate, sodium acid
pyrophosphate, cornstarch), Modified
Food Starch, Vanilla Extract,
Propylene Glycol Mono and Di-esters
of Fat and Fatty Acids (emulsifier),
Dextrose, Egg Whites, Cinnamon,
Mono and Di-glycerides (emulsifier),
Salt, Natural Flavors, Sodium Stearoyl
Lactylate (emulsifier), Tetrasodium
Pyrophosphate, Disodium Phosphate,
Xanthan Gum, Calcium Sulphate,
Gum Arabic, Soy Lecithin (emulsifier),
Cellulose Gum, Turmeric Extracts
(for added color).

CONTAINS: WHEAT, EGGS,
WALNUTS, SOY (OIL, LECITHIN),
AND MILK. MANUFACTURED IN
A FACILITY THAT USES OTHER
TREE NUTS.

This product is manufactured on equipment exposed to pecan and walnut products.