Large Traditional Lemon Poppy Seed Coffee Cake in a Signature Red Tin
INGREDIENTS: Sugar, Enriched
Bleached Wheat Flour (wheat flour,
niacin, iron, thiamin mononitrate,
riboflavin, folic acid), Sour Cream
(cultured milk, cream, nonfat milk,
enzyme), Eggs, Soybean Oil, Palm
Oil, Poppy Seeds, Lemon Extract,
Vanilla Extract, Leavening
(monocalcium phosphate, baking
soda, sodium acid pyrophosphate,
cornstarch), Modified Food Starch,
Propylene Glycol Mono and Di-esters
of Fat and Fatty Acids (emulsifier),
Dextrose, Egg Whites, Mono and
Di-glycerides (emulsifier), Salt,
Natural Flavor, Cinnamon, Sodium
Stearoyl Lactylate (emulsifier),
Tetrasodium Pyrophosphate, Disodium
Phosphate, Xanthan Gum, Calcium
Sulphate, Gum Arabic, Soy Lecithin
as an emulsifier, Cellulose Gum,
Turmeric Extracts (for added color).
CONTAINS: WHEAT, EGGS, SOY
(OIL, LECITHIN), AND MILK.
MANUFACTURED IN A FACILITY
THAT USES TREE NUTS.

Large Traditional Lemon Poppy Seed Coffee Cake in a Signature Red Tin

$57.94
/
  • In stock, ready to ship
  • Inventory on the way

Enjoy a bright, refreshing twist on a classic with our Large Traditional Lemon Poppy Seed Coffee Cake. 

This zesty favorite is baked with real lemon for a clean, vibrant flavor and blended with poppy seeds for just the right touch of texture. Moist, tender, and full of citrusy aroma, it’s the kind of cake that instantly lifts the mood.

Freshly baked and sealed for protection, it arrives ready to slice and enjoy for breakfast, dessert, or anytime you want something light and flavorful.

This 3.1 lb coffee cake serves approximately 20 to 26 people and comes beautifully packaged in our decorative signature red tin—perfect for gifting, celebrations, or treating yourself.

 

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