A CoffeeCakes.com Exclusive Cake!
This sour cream coffee cake comes alive with a special blend of Michigan and wild Maine blueberries. Then we top it off with delicious gourmet butter streusel and white icing. Taste old fashioned goodness in this moist and delicious cake that’s perfect to share with family, friends and business associates.
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Product Highlights
- Net Weight: 1.50 lb (24 oz.)
- Serving size: Approximately 12 slices
- Shipped fresh
- Arrives safely packaged in a protective and sealed film
- Can be frozen for up to four months
- Baked in a facility that uses tree nuts
Best if eaten or frozen within 5 days of receipt. If frozen, use within 120 days of receipt. Once thawed, you can store at room temperature.
INGREDIENTS: Sugar, Bleached Wheat Flour (Wheat Flour, Malted Barley Flour), Sour Cream (Cultured Pasteurized Light Cream, Nonfat Milk, and Enzymes), Blueberries, Eggs, Soybean Oil, Water, Natural Flavor (Milk), Modified Food Starch, Palm Oil, Buttermilk Solids, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Whey Protein (Milk), Mono and Diglycerides, Sea Salt, Corn Syrup, Xanthan Gum, Sorbic Acid, Enzyme, Turmeric added for color, Agar.
CONTAINS: WHEAT, EGG, AND DAIRY (MILK).
This product is manufactured on equipment exposed to pecan, soy and walnut products.
